Recipes
So many things to cook, so little time!!
SAVOURY
Chicken galatine with a sage, onion and sausage stuffing
Milk and cookies (onion biscuits) – amuse bouche
lemon savoy linguine with bacon and parmesan
auntie mona’s seriously awesome noodles
Yoghurt-spiced grilled chicken on cumin-roasted butternut squash and spinach
hawker-style roast pork (siew yuk)
pork stir fry with rice cake noodles
scrambled eggs with tomato and feta
chilled oriental noodles with seared beef
Thai tom sum salad (with tempeh or grilled chicken and coconut rice)
chicken rice a la thebigfatnoodle
mighty meaty mini meatballs marinara
Crab linguine with crispy sage and proscuitto
Crispy mah mee with chicken and prawns
red and white quinoa fish cakes
(Halloween Special 2011) Mummy dogs
Chinese rainbow salad with seared salmon and scallops
Man tou (Chinese steamed/fried bread)
stir fried green beans chinese style
SWEET
Boozy chocolate mousse with a sugar top
Rum-infused banoffee cheesecake
Quattro frutti chocolate pavlova
(Halloween Special 2011) Cookie monsters
Chop, slice, strain, drain, mince, fry, steam, boil, braise, dry, dip, bake, toss, paste, roll, flip, baste, smoke, steam, serve and EEEEEAT!
Very detailed description and explanation of the whole process. Well done.
Absolutely fantastic site…..you’ve done a truly fabulous job. I can’t wait to try something out. And it will be soon. Suzi xxxx
I can’t wait to try out some of these recipes