Salmon carpaccio in a lime and ponzu dressing
Simon’s pesce AOP
Simon’s pesce AOP (Baked cod in parma ham, AOP and wine)
Pan seared salmon in a ginger and garlic infused oil
Squid and tilapia fish balls cooked two ways
Isabelle’s saumon en papillote
Fish balls cooked 2 ways
Teriyaki salmon with a chinese rainbow salad
Red and white quinoa fishcakes
Fish finger sandwiches
Monk fish bomba
Crab salad with a pea shoot and tomato jelly
Sweet and sour prawns
Crab linguini with crispy sage and proscuitto
Prawn and avocado amuse bouche
Conghiglioni vongole (clams) amuse bouche
Hokkien mee with prawns
Special fried rice with prawns
Crispy mah mee with prawns
Chinese dumplings with prawns and pork
Pork and prawn shui mai (steamed dumplings)
Pork and prawn shui mai (steamed dumplings
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thebigfatnoodle · Trials and Errors in and out of thebigfatnoodle's kitchen
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