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Posted by thebigfatnoodle on February 11, 2012 · 32 Comments
If you’re an impatient baker like me, you’ll love that these biscuits take less than 30 minutes to make and bake Yay, it’s the weekend and that can mean only one thing – a chance for me to tinker in the kitchen! Which is exactly what I did the moment I woke up this morning. … Continue reading →
Category Adventures, biscuits, Breakfast, Butter, Cakes, Cookies, Country life, Cranberries, Dessert, English, Features, Flour, Fruit, Fruits, Garden, Godalming, Honey, Ingredients, oats, Recipes, Stories, Sweet, tea, Vegetarian · Tagged with Baking, Biscuit, Cake, Cook, cranberries, Cranberry biscuits, Flour, Home, Oat biscuits, Oat cookies, oven
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Posted by thebigfatnoodle on January 17, 2012 · 26 Comments
On Saturday, I asked my husband if he would like me to make anything for his family as they were coming over for Sunday lunch the next day. Him: “Cake.” he said. Me: “That’s it? Just cake. Any particular cake?” Him: “No, just cake.” And then he wandered off back to his office. Only problem … Continue reading →
Category Adventures, Alcohol, Almonds, Bananas, Brandy, Bread, Butter, Cakes, Country life, Cranberries, Dessert, Flour, Fruit, Fruits, Nuts, Recipes, Vegetarian, Walnuts · Tagged with Almond, Banana, Brandy, Butter, Cake, Crumble, Flour, Mixer (cooking), Sugar, Teaspoon
Posted by thebigfatnoodle on January 2, 2012 · 12 Comments
As they say; waste not, want not… It was New Year’s Day yesterday and it’s been absolutely pissing it down in the UK. At least it’s not cold at the moment though I’ve been reliably informed that our first week of year 2012 will be very wet, very windy and will soon also be very, … Continue reading →
Category Adventures, Bread, Butter, Cakes, Cool stuff, Country life, Cranberries, Cream, Dessert, Eggs, Fruit, Ingredients, Leftovers, Recipes, Stories, Sweet, Vegetarian · Tagged with Baking, Bread, Bread and butter pudding, Butter, Christmas, Cook, Dried cranberry, Home, Zest (ingredient)