Easy 15 minute lunch for one: crispy sage and pine nut pasta

Standard · Posted by thebigfatnoodle on July 1, 2012 · 8 Comments 

I am alone at home today. My husband has gone to visit his family, providing me with the rare treat of having the house to myself to veg out in as I see fit. I am using this time to clean up this blog and am creating new tabs so it’s easier for people to … Continue reading →

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Category Adventures, Cheese, Country life, Dinner, Garden, Herbs, Ingredients, Italian, Lemon, Lunch, Parmesan, Pine nuts, Sage · Tagged with , , , , , ,

Chicken galantine stuffed with sausage, onion and sage

Posted by thebigfatnoodle on November 13, 2011 · 6 Comments 

Chicken galantine stuffed with sausage, onion and sage On 25 May, I was contacted by a Wiki project contributor for mycitycuisine. org who asked to me to submit this recipe to their Wiki site! Thanks very much for the offer Daniel! Chicken galantine (stuffed with a sausage, onion, sage and garlic stuffing) A few days … Continue reading →

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Category Adventures, Bread, Butter, Chicken, Country life, Dinner, French, Garden, Herbs, Ingredients, Mushroom, onion, Pork, Potatoes, Recipes, Sage, sausage · Tagged with , , , , , , , , ,

Slow cooked rolled roast pork with a sage, bacon and cranberry stuffing and home-made apple sauce and ketchup

Posted by thebigfatnoodle on September 18, 2011 · 12 Comments 

Slow cooked rolled roast pork (with a sage, bacon and cranberry stuffing) Whenever I have a big group of friends coming over for dinner, like I did last night, my favourite recipe to turn to is this, a slow cooked rolled roast pork belly, stuffed with my own mixture of cranberries, bacon, sage from our … Continue reading →

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Category Adventures, Apples, Country life, Dinner, Fruit, Herbs, Ingredients, Lunch, Pork, Recipes, Sage, Stories, Tomatoes · Tagged with , , , , , , , , , , ,

Friday was for fish: crab linguine with crispy sage and prosciutto

Posted by thebigfatnoodle on September 10, 2011 · 5 Comments 

friday was for fish: crab linguini with crispy sage and prosciutto Bad enough I had to work late but after getting this dish prepared, photographed, eaten and then typed up, I couldn’t get my internet to work properly and now that I’m finally connected, it’s already Saturday! 🙂 It’s been a while since I posted … Continue reading →

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Category Cheese, Country life, Crab, Fish, Garden, Herbs, Ingredients, Italian, onion, Pasta, Recipes, Sage, seafood, Shellfish, Stories · Tagged with , , , , , ,

Our edible garden

Posted by thebigfatnoodle on August 11, 2011 · 2 Comments 

Our edible garden I feel horribly, horribly guilty. I have thoroughly neglected our garden this year. Starting this blog has only made it worse as I’ve realised I’ve barely set foot in my backyard in the last three weeks. There’s still a few more weeks of decent weather left (she says hopefully), and everything still … Continue reading →

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Category Adventures, Country life, Curry, Fruits, Garden, Herbs, lavender, oregano, Rosemary, Sage, Stories, Thyme · Tagged with , , ,

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