It’s curry time! Curry puff puffs, curry filo puffs and curry cups

Posted by thebigfatnoodle on June 17, 2012 · 12 Comments 

Curry in a hurry If there’s one type of food that the Brits have truly taken to their hearts and made their own, it is the curry. It’s Britain’s favourite take-away and I daresay the number of Indian restaurants could rival the number of pubs in the UK quite easily. Anyone know if that might … Continue reading →

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Category Adventures, Baking, British, Chicken, chillies, Cool stuff, Country life, cumin, Curry, Dinner, Edamame, Eggs, English, Features, Flour, Garlic, Godalming, Indian, Ingredients, Lemon, London, Lunch, Mangoes, Noodles, onion, Potatoes, Recipes, shallots, Singapore, Sour, Southern Indian, Spicy, Spinach, Stories, vegetables · Tagged with , , , , , , , , , , ,

Monster’s Dhal

Posted by bigmonster77uk on August 31, 2011 · 2 Comments 

    Dhal is a pretty loose concept. Ho ho. Had to get that one out. Again with the haha. Always lentil based, usually meat free, it has been the butt of anti-vegetarian fart gags for many a year. But, all joking aside, it’s a simple dish to make, and makes a great side or even … Continue reading →

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Category Indian, Southern Indian, Stories, Vegetarian · Tagged with , , , , , , ,

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