Lazy weekend brunch for one: baked eggs with ham, cheese and tomato

Standard · Posted by thebigfatnoodle on March 3, 2012 · 39 Comments 

Hi everyone The good news is that I’m back from my work trip, yay! How’s everyone been? Good I hope…! I’ve got lots of catch-up reading and posting to do, and despite the dire conference food I’ve inevitably been subjected to, I did have some good tapas while I was in Barcelona, and I’m planning … Continue reading →

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Filed under Adventures, Arugula, Bread, Breakfast, British, Butter, Cheese, Cherry tomatoes, Chives, Country life, Cream, Eggs, Ham, Herbs, Ingredients, Lunch, Recipes, Rocket, salad, Spinach, Toast, Tomatoes, vegetables · Tagged with , , , , , , , , , ,

A blueberry lemon cheesecake double decker (de-constructed)

Standard · Posted by thebigfatnoodle on February 2, 2012 · 36 Comments 

Should I or shouldn’t I? I love blueberries. I never actually tried a proper, fresh blueberry until I went to Australia but once I did, I was well and truly hooked. That they’re so healthy and good for you is irrelevant because I just love how they taste. I also love the fact that they’re … Continue reading →

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Filed under Adventures, American, biscuits, blueberries, British, Butter, Cakes, Cheese, Cookies, Country life, Cream, Dessert, Eggs, Ingredients, Lemon, Stories, Sweet, Vegetarian · Tagged with , , , , , , , , ,

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