It’s Fish Friday :) Chinese rainbow salad with teriyaki salmon and seared scallops

Standard · Posted by thebigfatnoodle on October 28, 2011 · 13 Comments 

Chinese rainbow salad (with teriyaki salmon and seared scallops) One of the other food bloggers I follow is on what she calls her rainbow diet, eating healthy food the colour of the rainbow, the brighter the better. She’s made some amazing dishes and after the richness of some of my recent creations, I’m going to … Continue reading →

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Filed under Adventures, Beans, Chinese, Country life, Dinner, Edamame, Fish, French, Garden, Ingredients, Japanese, Lunch, onion, Peppers, Recipes, Rice, salad, salmon, scallops, seafood, Singapore, vegetables, Vegetarian · Tagged with , , , , , , , , , ,

Veg-tastic dinner: Risotto verde

Posted by thebigfatnoodle on October 4, 2011 · 11 Comments 

Veg-tastic dinner: Risotto verde There’s a cheap and cheerful Italian restaurant chain near my work and every time I’m there, I order the same dish time and time again, and it’s not pizza or pasta! Instead, it’s their light, creamy and packed with lots of vegetables risotto verde. Last weekend, I decided to try and … Continue reading →

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Filed under Adventures, Alcohol, Asparagus, broccoli, Country life, Courgettes, Edamame, Ingredients, Italian, onion, Recipes, Restaurants, Rice, vegetables, Vegetarian · Tagged with , , , , , , , , , , , , , , , ,

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