A lime and ponzu dressed salmon carpaccio

Standard · Posted by thebigfatnoodle on February 13, 2012 · 27 Comments 

Valentine’s Day – celebrate it because you want to and not because the calendar tells you to… Tomorrow is Valentine’s Day, which I and many others I know cynically call Hallmark Day. I personally don’t believe that we need a special day to celebrate love when we should be celebrating it every moment of every … Continue reading →

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Filed under Adventures, Chives, Country life, Dressing, Fish, Godalming, Japanese, Limes, London, Recipes, salad, salmon, seafood, Stories, watercress, Winter · Tagged with , , , , , , , , , , , , ,

Get your scary on: mummy dogs

Posted by thebigfatnoodle on October 6, 2011 · 15 Comments 

Mummy dogs As part of this year’s upcoming Halloween celebrations, my father-in-law is organising a ‘Fright Night’ event for families in his local town. So, for the last few weeks, I’ve been researching various low-cost and easy to make Halloween eats and treats for him that will go down well with adults and kids alike. … Continue reading →

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Filed under Adventures, American, Bread, Cheese, Cool stuff, Country life, Features, Ingredients, Italian, Lunch, Recipes · Tagged with , , , , , , , ,

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