It’s curry time! Curry puff puffs, curry filo puffs and curry cups

Posted by thebigfatnoodle on June 17, 2012 · 12 Comments 

Curry in a hurry If there’s one type of food that the Brits have truly taken to their hearts and made their own, it is the curry. It’s Britain’s favourite take-away and I daresay the number of Indian restaurants could rival the number of pubs in the UK quite easily. Anyone know if that might … Continue reading →

Rate this:

Filed under Adventures, Baking, British, Chicken, chillies, Cool stuff, Country life, cumin, Curry, Dinner, Edamame, Eggs, English, Features, Flour, Garlic, Godalming, Indian, Ingredients, Lemon, London, Lunch, Mangoes, Noodles, onion, Potatoes, Recipes, shallots, Singapore, Sour, Southern Indian, Spicy, Spinach, Stories, vegetables · Tagged with , , , , , , , , , , ,

Finally, something about noodles…

Posted by thebigfatnoodle on July 5, 2011 · Leave a Comment 

… well, almost but not quite. Tomorrow I’ll be posting a recipe for stir fried rice cake noodles! Many of you have probably never seen these weird things before. You don’t normally even find them in Chinese restaurants. It’s not because they’re difficult to get hold of but because this is real Chinese home cooked … Continue reading →

Rate this:

Filed under Alcohol, Stories · Tagged with , ,

  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 335 other subscribers