Friday was for fish: crab linguine with crispy sage and prosciutto

Posted by thebigfatnoodle on September 10, 2011 · 5 Comments 

friday was for fish: crab linguini with crispy sage and prosciutto Bad enough I had to work late but after getting this dish prepared, photographed, eaten and then typed up, I couldn’t get my internet to work properly and now that I’m finally connected, it’s already Saturday! 🙂 It’s been a while since I posted … Continue reading →

Rate this:

Filed under Cheese, Country life, Crab, Fish, Garden, Herbs, Ingredients, Italian, onion, Pasta, Recipes, Sage, seafood, Shellfish, Stories · Tagged with , , , , , ,

  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 335 other subscribers