My oriental brunch: chicken and egg congee (my way)

Posted by thebigfatnoodle on March 25, 2012 · 15 Comments 

It’ll be lonely meals for one for the next 10 days for me! As I post this on Sunday morning, my husband will be in France, driving off to the mountains for a week of skiing with friends. I will miss him and also miss seeing my friends but I opted not to go because … Continue reading →

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Filed under Adventures, Breakfast, Carrots, Celery, Chicken, Chinese, Country life, Dinner, Eggs, Ginger, Lunch, Nuts, Peanuts, Recipes, Rice, scallions, Sesame seeds, Spring onions, vegetables · Tagged with , , , , , , ,

Veg-tastic dinner: Risotto verde

Posted by thebigfatnoodle on October 4, 2011 · 11 Comments 

Veg-tastic dinner: Risotto verde There’s a cheap and cheerful Italian restaurant chain near my work and every time I’m there, I order the same dish time and time again, and it’s not pizza or pasta! Instead, it’s their light, creamy and packed with lots of vegetables risotto verde. Last weekend, I decided to try and … Continue reading →

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Filed under Adventures, Alcohol, Asparagus, broccoli, Country life, Courgettes, Edamame, Ingredients, Italian, onion, Recipes, Restaurants, Rice, vegetables, Vegetarian · Tagged with , , , , , , , , , , , , , , , ,

It’s another taste of home with thebigfatnoodle’s version of chicken rice

Posted by thebigfatnoodle on September 3, 2011 · 1 Comment 

chicken rice paradise a la thebigfatnoodle lah!  One of the things Singapore is most famous for is its Hainanese chicken rice. You’ll find a chicken rice stall in almost every single hawker centre or coffee shop. Like most hawker dishes, every country and every hawker stall owner in the region has his or her own … Continue reading →

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Filed under Adventures, Chicken, Features, Ginger, Ingredients, onion, Recipes, Rice, Singapore, Soup, Stories, vegetables · Tagged with , , , , , , , ,

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