East meets West: A Japanese cheesecake and sponge layered celebration cake

Posted by thebigfatnoodle on June 27, 2012 · 12 Comments 

Japanese cheesecake If you’re a fan of cheesecake but have never tried Japanese cheesecake (chiizu keeki) before, all I can say is that you really don’t know what you’re missing. Japanese cheesecake is pure unadulterated pleasure – it’s soft, pillowy, creamy goodness – and what gives it its unique, velvety, gently cheesy creaminess is that it’s … Continue reading →

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Filed under Adventures, American, Baking, Butter, Cakes, Cheese, Country life, Cream, Dessert, Eggs, Flour, Ingredients, Japanese, Lemon, Milk, Recipes, Sugar, Sweet, Vanilla · Tagged with , , , , , , , , ,

Bread and butter pudding with cranberries and lemon zest

Posted by thebigfatnoodle on January 2, 2012 · 12 Comments 

As they say; waste not, want not… It was New Year’s Day yesterday and it’s been absolutely pissing it down in the UK. At least it’s not cold at the moment though I’ve been reliably informed that our first week of year 2012 will be very wet, very windy and will soon also be very, … Continue reading →

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Filed under Adventures, Bread, Butter, Cakes, Cool stuff, Country life, Cranberries, Cream, Dessert, Eggs, Fruit, Ingredients, Leftovers, Recipes, Stories, Sweet, Vegetarian · Tagged with , , , , , , , ,

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